Editorial Board

The Korean Journal of Pesticide Science - Vol. 25 , No. 1

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1. p. 1 Comparison of Pest Occurrence and Viral Disease Incidence Rate with Reduced the Application of Pesticides in Red Pepper Field

Tae-young Kim, Cheol Jang, Hyun-woo Kang, Jae-hyuk Choi, Ho-wook Lee, Jong-won Lee, Dae-hong Lee, Seung-kyu Yang, Seon-yeong Lee, Cheol-gi Min, DongWoon Lee
DOI: https://doi.org/10.7585/kjps.2021.25.1.1

2. p. 11 Residual Safety of Boscalid, Fluxapyroxad, Hexaconazole, Pencycuron, Pyraclostrobin, and Thifluzamide as Fungicides for the Prevention of Sclerotinia Rot on Carrot

Deuk-Yeong Lee, Ji-Yeon Bae, Kyeong-Yeol Oh, Sung-Ki Ryu, Yeong-Jin Kim, Jin-Hyo Kim
DOI: https://doi.org/10.7585/kjps.2021.25.1.11

3. p. 20 Survey on Pesticide Residues and Risk Assessment in Agricultural Products at Local Food Markets in Gwangju

Jongpil Kim, Sunju Cho, Nanju Song, Yujin Han, Hyohee Kim, Baesik Cho, Jaekeun Chung, Sunhee Kim
DOI: https://doi.org/10.7585/kjps.2021.25.1.20

4. p. 31 Residual Dissipation Pattern of Dichlorvos and Etofenprox in Squash under Greenhouse Condition

Kyeong-Yeol Oh, Ji-Yeon Bae, Deuk-Yeong Lee, Yeong-Jin Kim, Dong-Yeol Lee, Jin-Hyo Kim
DOI: https://doi.org/10.7585/kjps.2021.25.1.31

5. p. 40 Monitoring of Pesticide Residues in Commonly Consumed Medicinal Agricultural Products Distributed in Seoul

Jinkyoung Kim, Mira Jang, Yongtae Yoon, Sungae Jo, Eunhee Kim, Jaemin Shin, Younghye Park, Misun Hong, Sungdeuk Lee, Giyoung Shin, Yongseung Shin
DOI: https://doi.org/10.7585/kjps.2021.25.1.40